Watermelon Lemonade
Watermelon Lemonade
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Watermelon Lemonade

Preparation
15 MIN
Cooking
2 MIN
Makes
2 litres (8 cups), approximately
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Ingredients

Preparation

  1. In a saucepan, heat water and sugar, stirring until sugar dissolves. Let cool.
  2. In a pitcher, combine syrup, watermelon, and lemon juice. Refrigerate until ready to serve. Serve with ice. Garnish with slices of watermelon.

Note

For 1.5 litres (6 cups) of watermelon juice, purée 2 litres (8 cups) of cubed, seedless watermelon in a blender and strain.

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