Name: Whole-Wheat Pizza Dough
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 1 large / 2 medium / 4 small
Ingredients: 1 1/4 cups (310 ml) warm water; 1 tablespoon (15 ml) olive oil; 1 tablespoon (15 ml) honey; 2 teaspoons (10 ml) instant dry yeast; 1 1/4 cups (310 ml) unbleached all-purpose flour; 1 1/4 cups (310 ml) whole-wheat flour; 1/2 teaspoon (2.5 ml) salt

1 1/4 cups (310 ml) warm water

1 tablespoon (15 ml) olive oil

1 tablespoon (15 ml) honey

2 teaspoons (10 ml) instant dry yeast

1 1/4 cups (310 ml) unbleached all-purpose flour

1 1/4 cups (310 ml) whole-wheat flour

1/2 teaspoon (2.5 ml) salt

Whole-Wheat Pizza Dough

Categories

Ingredients

Preparation

Note from Ricardo

Personal Note

To help you with this recipe

RICARDO Instant Yeast 6 packets of 8 g