Raspberry and White Chocolate Pie

Raspberry and White Chocolate Pie

  • Preparation 30 min
  • Cooking 50 min
  • Waiting 3 h
  • Chilling 30 min
  • Servings 8
  • Freezes Yes
  • Végétarien
  • Sans noix
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Categories

Ingredients

  • CRUST

    • 2 1/4 cups (560 ml) unbleached all-purpose flour
    • 1/2 cup (125 ml) sugar
    • 1 pinch salt
    • 3/4 cup (180 ml) chilled unsalted butter, cubed
    • 4 egg yolks
    • 1 tablespoon (15 ml) ice water
    • 1 tablespoon (15 ml) lemon juice
  • FILLING

    • 3/4 cup (180 ml) 35% cream
    • 4 oz (120 g) white chocolate, chopped
    • 1 egg, lightly beaten
    • 1 1/2 cups (375 ml) fresh raspberries
    • White chocolate shavings

Preparation

  • CRUST

  • FILLING

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