Butter Cookies

Butter Cookies

  • Preparation 30 min
  • Cooking 12 min
  • Chilling 30 min
  • Makes 7 dozen, approximately
  • Freezes Yes
  • Végétarien
  • Sans noix
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Ingredients

    • 31/2 cups (875 ml) unbleached all-purpose flour
    • 1/2 teaspoons (2.5 ml) salt
    • 11/2 cups (375 ml) unsalted butter, softened
    • 3/4 cup (180 ml) brown sugar
    • 1/2 cup (125 ml) sugar
    • 1 egg

Preparation

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