Bacon and Parmesan Butter

Bacon and Parmesan Butter

  • Preparation 10 min
  • Makes 3/4 cup (180 ml)
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Ingredients

    • 1/2 cup (125 ml) unsalted butter, softened
    • 1/2 cup (125 ml) grated Parmesan cheese
    • 3 slices crispy cooked bacon, chopped
    • 1 tsp capers, chopped
    • 1 small garlic clove, finely chopped
    • Black pepper

Preparation

Note from Ricardo

For an even faster version, use precooked store-bought bacon. This butter is delicious with grilled meat.

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