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Provençale Braised Beef and Onion Pasta
Provençale Braised Beef and Onion Pasta
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Provençale Braised Beef and Onion Pasta

Preparation
10 MIN
Cooking
5 MIN
Servings
2
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Ingredients

Preparation

  1. Coarsely chop the braised beef and onion mixture. In a small saucepan, gently warm the meat with the cooking juices.
  2. In a large bowl, combine the warm beef mixture with the remaining ingredients and toss well. Season with salt and pepper.

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Healthy Pick

Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.