Recipes
Replace the water with a fruit purée of your choice for marshmallows with different colours and flavours.
Starch and sugar-coated marshmallows (not caramelized) will keep for 1 to 2 weeks at room temperature in an airtight container.
Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.
Specify email address and password linked to your ricardocuisine.com account
Not a member yet ?
Signup today, it's free !Connect using your Facebook profile.
Information will not be posted to Facebook without your permission.
Rate this recipe
Login to rate this recipe and write a review.
LoginNot a member yet? Sign up today, it's free!