Fruit Popsicles

Name: Fruit Popsicles
Prep time: 15 min
Total time: 15 min
Yield: 6 to 8
Ingredients: 2 cups (500 ml) fruit purée, to taste (see note); 1/3 cup (70 g) sugar

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Preparation 15 min
Freezing 6 h
Makes 6 to 8

Végétarien
Végétalien
Sans noix
Sans lactose
Sans gluten
Sans produits laitiers
Sans oeufs

See

Ingredients

- 2 cups (500 ml) fruit purée, to taste (see note)
- 1/3 cup (70 g) sugar

Preparation

- In a bowl, combine the fruit purée and sugar, stirring until the sugar has dissolved. Pour into ice pop moulds. Place in the freezer for about 6 hours before unmoulding. For easy unmoulding, place under hot running water.

Note from Ricardo

For 2 cups (500 ml) of fruit purée, it takes about 4 cups of fresh or thawed fruit, puréed in a blender. If there are small seeds, strain the purée through a sieve.

Fruit Popsicles

Categories

Ingredients

Preparation

Note from Ricardo

Personal Note