Cherry Tomato Tart

Cherry Tomato Tart

  • Preparation 30 min
  • Cooking 25 min
  • Chilling 30 min
  • Servings 4
Featured in RICARDO Magazine COLLECTOR'S ISSUE
  • Vegetarian
  • Nut-free
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Categories

Ingredients

  • Pastry

  • Filling

Preparation

  • Pastry

  • Filling

Note from Ricardo

You can replace the feta cheese with a ball of fresh mozzarella, sliced. In this case, you may need to season with a bit more salt.


You can also substitute the rectangular tart pan for a pie plate that’s 1 inch (2.5 cm) deep and 9 inches (23 cm) in diameter.

Sure Value

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Personal Note

To help you with this recipe

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