Mediterranean-Style Beef Skewers
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Mediterranean-Style Beef Skewers
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Mediterranean-Style Beef Skewers

Preparation
30 MIN
Cooking
10 MIN
Marinating
8 H
Servings
4

Ingredients

Beef

Skewers

Preparation

Beef

  1. In a bowl, combine all the ingredients. Cover and refrigerate preferably for 8 hours.

Skewers

  1. Preheat the grill, setting the burners to high. Oil the grate.
  2. In a bowl, combine the bell peppers, zucchini and tomatoes with the oil. Season with salt and pepper and toss. Alternately thread the meat and vegetables onto the skewers, about 4 cubes of meat and 3 pieces of each vegetable.
  3. Grill the skewers for about 4 minutes on each side or until medium rare doneness.
  4. Serve with the hummus and lemon wedges.

Note

Sumac is a spice from Turkey. We use its small purple dried berries, whole or ground. It has a tangy taste reminiscent of lemon. It is found in some specialty or Middle Eastern grocery stores.

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