White Bean and Cherry Tomato Papillote
White Bean and Cherry Tomato Papillote
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White Bean and Cherry Tomato Papillote

10 MIN
15 MIN
Choix sain



  1. Preheat the grill, setting the burners to high.
  2. Layer two large sheets of foil one on top of the other. Place the tomatoes, shallot and garlic in the centre of the foil. Drizzle with the oil. Cover with the white beans. Season with salt and pepper. Close to seal the foil tightly.
  3. Place the foil packet on the grill. Close the lid and cook for 15 minutes or until the tomatoes have burst.
  4. Remove from the grill. Open the foil packet and gently toss the bean mixture. Delicious with grilled beef tenderloin with olives and chorizo (see recipe).

Good with...


  1. Thanks, Ricardo! This will be a great supper dish today. Could I cook this in a cast-iron frying pan on the grill? :)

  2. Wow, this was packed with flavour. My guests loved it. And it was so easy to prep/cook. Would definitely make again.

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Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.