Basic Mashed Potatoes

Basic Mashed Potatoes

  • Preparation 15 min
  • Cooking 15 min
  • Servings 6
  • Egg-free
  • Gluten-free
  • Nut-free
  • Vegetarian
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Ingredients

    • 6 cups (1.5 liters) Yukon Gold potatoes, peeled and cut into chunks (about 8 potatoes)
    • 4 cloves garlic, peeled
    • 1/4 cup (60 ml) butter
    • 1/2 cup (125 ml) milk, approximately
    • Salt and pepper

Preparation

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