Spiced Yogurt Marinade
Spiced Yogurt Marinade
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Spiced Yogurt Marinade

Preparation
5 MIN
Makes
½ cup (125 ml)
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Ingredients

Preparation

  1. In a skillet over high heat, infuse the oil with the paprika, chili powder and turmeric for about 30 seconds, or until the spices start to release their aroma.
  2. Transfer to a bowl. Stir in the yogurt, cream, garam masala, cumin and fenugreek.
  3. Use as a marinade base for chicken or tofu.

Note

Fenugreek is a plant used as an herb (leaves) and spice (seeds).

Good with...

Comment

  1. Good marinade and a great make-ahead. I made it as part of the Butter Chicken recipe.

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