Breakfast Bars

Breakfast Bars

  • Preparation 30 min
  • Cooking 22 min
  • Servings 10
  • Freezes Yes
Featured in RICARDO Magazine BACK TO SCHOOL 2015
  • Vegetarian
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Ingredients

Preparation

Note from Ricardo

The powdered milk helps to up the protein content of these bars, but it’s the mix of nut butter, eggs, milk and nuts
that really makes this a breakfast that satisfies and keeps you going.


If you use a Pyrex pan, increase the cooking time to 30 minutes.

Personal Note