Sweet Potato Fingers

Sweet Potato Fingers

  • Preparation 20 min
  • Cooking 25 min
  • Makes 4 to 6 servings
Featured in RICARDO Magazine (FALL 2015)
  • Diabetes management
See

Categories

Ingredients

    • 3 tbsp (45 ml) olive oil
    • 1 tsp (5 ml) chili powder
    • 1 tsp (5 ml) brown sugar
    • 1/4 tsp (1 ml) salt
    • 1 pinch ground cinnamon
    • 1 pinch cayenne pepper
    • 1 1/2 lb (675 g) sweet potatoes, peeled and cut into 1/2-inch (1 cm) thick matchsticks
    • Plain yogurt (optional)

Preparation

Personal Note