Curried Cabbage Noodles with Sautéed Beef

Ingredients

• Cabbage Noodles

  • 4 garlic cloves, chopped
  • 1 tbsp (15 ml) olive oil
  • 8 cups (680 g) green cabbage thinly sliced into long strips
  • 2 tsp curry powder

• Beef

  • 2 tsp cornstarch
  • 1/4 cup (60 ml) water
  • 2 tbsp (30 ml) low-sodium soy sauce
  • 2 tbsp (30 ml) honey
  • 2 tsp curry powder
  • 1 lb (450 g) extra lean ground beef
  • 1 onion, thinly sliced
  • 1 tbsp (15 ml) olive oil
  • 2 bell peppers of various colours, seeded and diced
  • 2 tbsp chopped fresh dill