Salad with Blue Cheese Toast

Salad with Blue Cheese Toast

  • Preparation 15 min
  • Cooking 3 min
  • Servings 4
  • Végétarien
  • Sans noix
  • Sans oeufs
See

Categories

Ingredients

  • Dressing

    • 2 tablespoons (30 ml) white wine vinegar
    • 1 teaspoon (5 ml) honey
    • 3 tablespoons (45 ml) olive oil
    • 1/2 clove garlic, finely chopped
    • Salt and pepper
  • Salad

    • 1/4 lb (115 g) blue cheese, sliced
    • 4 slices baguette bread, 1-inch (2.5-cm) thick and cut on the diagonal
    • 4 cups (1 litre) mixed lettuce leaves
    • 1 pear, cored and thinly sliced
    • Salt and pepper

Preparation

  • Dressing

  • Salad

Personal Note