Name: Muffuletta Picnic Sandwich
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 8 to 10 serving(s)
Ingredients: 2 red bell peppers, each cut into 3 pieces and seeded; 3 zucchini, cut lengthwise into ¼-inch (5 mm) thick slices; 1 large eggplant, about ¾ lb (340 g), cut into ¼-inch (5 mm) thick slices; 3 tbsp (45 ml) olive oil; 1 tbsp (15 ml) balsamic vinegar; 1 loaf round Italian bread, about 8 inches (20 cm) in diameter; ¼ cup (60 ml) ajvar spread (see note); 3 oz (85 g) mortadella slices; 2 oz (55 g) calabrese sausage slices; ½ cup (20 g) fresh basil leaves; Salt and pepper

Note from Ricardo

Ajvar is a Balkan spread made from puréed red bell peppers, eggplant and garlic. It can be found in certain grocery stores. If unavailable, use homemade or store-bought roasted red pepper purée.

Muffuletta Picnic Sandwich

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Note from Ricardo

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RICARDO Acacia Wood Rotating Knife Block Set