Nut-Free Granola Bars

Nut-Free Granola Bars

  • Preparation 25 min
  • Cooking 20 min
  • Servings 1
  • Makes 20 bars
  • Freezes Yes

You can find many different kinds of nut-free granola bars at your local supermarket, but to be absolutely sure you’re getting an allergen–free snack, nothing beats making them yourself.

Featured in RICARDO Magazine (BACK TO SCHOOL 2015)
  • Nut-free

Categories

Ingredients

    • 2 cups (200 g) quick oats
    • 1 cup (30 g) puffed rice
    • 1 cup (25 g) puffed quinoa
    • ½ cup (75 g) dried cranberries, coarsely chopped
    • ½ cup (100 g) dried apricots, finely diced
    • ¼ cup (25 g) powdered milk
    • 6 tbsp (90 ml) maple syrup
    • 6 tbsp (90 g) lightly packed brown sugar
    • 6 tbsp (90 ml) canola oil
    • 1 egg white

Preparation

Personal Note