General Tao Cocktail Sausages

General Tao Cocktail Sausages

  • Preparation 15 min
  • Cooking 15 min
  • Servings 10

Two things we’re crazy about at RICARDO headquarters: anything drizzled in General Tao sauce and cocktail sausages (maybe that’s a stretch). We combined the two ingredients to see what would happen and found a real wiener!

Featured in RICARDO Magazine (HOLIDAY 2015)

Categories

Ingredients

    • ¾ cup (180 ml) maple syrup
    • 3 tbsp (45 ml) rice vinegar
    • 3 tbsp (45 ml) soy sauce
    • 1 tbsp cornstarch
    • 2 tsp (10 ml) sambal oelek
    • 1 tsp (5 ml) sesame oil
    • 1 tbsp finely chopped fresh ginger
    • 1 clove garlic, chopped
    • 1 ½ lb (675 g) cocktail sausages
    • 1 tbsp (15 ml) olive oil
    • ¼ cup (10 g) fresh cilantro, chopped
    • 1 tsp toasted sesame seeds

Preparation

Note from Ricardo

The sauce can be made 2 days in advance.

Personal Note