Name: White Beans
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Yield: 2 ¼ cups (560 ml)
Ingredients: ¾ cup (150 g) dried white beans, rinsed and drained (see note); 1 clove garlic; 1 onion, halved; 1 bay leaf; 1 sprig fresh thyme; 1 tbsp (15 ml) olive oil; 3 cups (750 ml) water; Salt and pepper

Note from Ricardo

Different types of white beans can be used for this recipe, from small navy beans to large white kidney beans. This recipe makes roughly the equivalent of a 19 oz (540 ml) can of beans.

White Beans

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Ingredients

Preparation

Note from Ricardo

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