Aguacate con Camarones y Tortillas Fritas (Grilled Avocado with Shrimp and Crispy Tortilla Strips)

Ingredients

• Crispy Tortilla Strips

  • 2 small soft wheat tortillas, about 7 inches (18 cm) in diameter, halved
  • 1 tbsp (15 ml) olive oil
  • ¼ tsp chili powder

• Grilled Avocado and Shrimp

  • ½ lb (225 g) small shrimp (91-110), peeled and tail removed
  • 3 tbsp (45 ml) olive oil
  • ¼ tsp chili powder
  • 2 large avocados, ripe but firm, unpeeled, halved and pitted
  • 1 green onion, chopped
  • 2 tbsp chopped cilantro
  • 2 tbsp (30 ml) lime juice
  • 1 small jalapeno pepper, seeded and chopped
  • Salt and pepper