Flaky Shortcrust Pastry

Flaky Shortcrust Pastry

  • Preparation 20 min
  • Cooking 45 min
  • Servings 1
  • Makes 2 tart crusts
  • Freezes Yes

Halfway between shortcrust and puff pastry, the texture of this recipe channels buttery croissant. For perfectly flaky results to enjoy with a cup of hot tea, take your time and be gentle with the dough.

Featured in RICARDO Magazine FALL 2017
  • Vegetarian
  • Nut-free
  • Egg-free




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