In a 2-cup (500 ml) jar, combine the flour, baking powder and salt.
Gently add the cocoa powder and then the brown sugar, so as to create layers. Lightly pack. Top with the chocolate.
Tightly close the jar. Attach a gift tag and give as a gift.
Note for cookie mix label:
Stir 6 tbsp (85 g) of melted butter and 1 egg with the cookie mix. On a baking sheet lined with parchment paper, spoon 3 tbsp (45 ml) of cookie dough per cookie. Bake on the middle rack in a 375°F (190°C) preheated oven for 10 minutes.
Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.