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Mini Tuna Burgers
Mini Tuna Burgers
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Mini Tuna Burgers

Preparation
40 MIN
Cooking
5 MIN
Makes
8
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Ingredients

Avocado Spread

Tuna Patties

Burgers

Preparation

Avocado Spread

  1. In a food processor, purée the avocado and lime juice until smooth. Season with salt and pepper. Cover and refrigerate until ready to serve.

Tuna Patties

  1. In a large bowl, combine 1 tbsp (15 ml) of the oil with the remaining ingredients and mix thoroughly. Season with salt and pepper. Working with lightly oiled hands, shape the mixture into 8 small patties.
  2. In a large non-stick skillet over medium-high heat, brown the patties in the remaining oil for 4 minutes, turning halfway through cooking.

Assembly

  1. Spread the buns with the avocado mixture and layer with the lettuce and tuna patties. Top with the cucumber.

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Healthy Pick

Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.