White Pizza with Trout, Shrimp and Zucchini

Name: White Pizza with Trout, Shrimp and Zucchini
Prep time: 45 min
Cook time: 10 min
Total time: 55 min
Yield: 4 serving(s)
Ingredients: 2 small zucchini, cut into thin half-moon slices; 2 tbsp (30 ml) olive oil, plus more for drizzling; 1 recipe pizza dough for 4; 3/4 cup (180 ml) mascarpone or crème fraîche, at room temperature; 1/2 cup (35 g) freshly grated Parmesan; 1/2 cup (115 g) skinless trout fillet, diced; 1/2 cup (100 g) raw shrimp, peeled and diced; 12 mint leaves, torn; 12 basil leaves, torn; 12 sprigs cilantro; Lemon wedges

(4)

Rate this recipe

Preparation 45 min
Cooking 10 min
Servings 4

Featured in RICARDO Magazine SUMMER 2017 (p. 93)

Nut-free
Gluten-free
Egg-free

Ingredients

- 2 small zucchini, cut into thin half-moon slices
- 2 tbsp (30 ml) olive oil, plus more for drizzling
- 1 recipe pizza dough for 4
- 3/4 cup (180 ml) mascarpone or crème fraîche, at room temperature
- 1/2 cup (35 g) freshly grated Parmesan
- 1/2 cup (115 g) skinless trout fillet, diced
- 1/2 cup (100 g) raw shrimp, peeled and diced
- 12 mint leaves, torn
- 12 basil leaves, torn
- 12 sprigs cilantro
- Lemon wedges

Preparation

- Place a pizza stone or inverted baking sheet on the middle rack of the oven. Preheat to 450°F (230°C).
- Combine the zucchini and oil in a bowl and toss to coat. Season with salt and pepper.
- Divide the dough into 4 pieces. On a lightly floured surface, roll out 1 piece into an 8-inch (20 cm) disc. Place on a sheet of parchment paper. Repeat with the remaining dough.
- Spread the mascarpone onto each disc and sprinkle with the Parmesan. Top with the zucchini slices and diced trout and shrimp. Season with salt and pepper. Bake the pizzas one at a time on the pizza stone for 10 minutes or until the crust is golden brown.
- Remove from the oven, garnish with the herbs and drizzle with olive oil. Serve with lemon wedges.

Note from Ricardo

Did you know you can make this pizza on the barbecue? Place a pizza stone on the grill before preheating. Check the pizza regularly as cooking times may vary.

Personal Note

Pizza Stone

39.99 $

This thick pizza stone can be used in the oven or directly on the barbecue. Convenient built-in handles allow for easy transport to the table.

Shop now