Double Chocolate Zucchini Bread

Double Chocolate Zucchini Bread

  • Preparation 25 min
  • Cooking 1 h
  • Servings 1
  • Makes 8 to 10 servings
  • Freezes Yes

We’ve tinkered plenty with zucchini breads over the years—we love the moistness the summer squash adds to baked goods—but when our rooftop produced a bumper crop, we knew we had to up our game. The answer? Chocolate times two. Our rich zuke loaf has cocoa galore, but we didn’t stop there. Enter melty, decadent, dark-chocolate chunks!

Featured in RICARDO Magazine BACK TO SCHOOL 2017
  • Vegetarian
  • Nut-free
  • Lactose-free
  • Dairy-free




Personal Note