Kale Chips and Seasonings

Kale Chips and Seasonings

  • Preparation 20 min
  • Cooking 25 min
  • Servings 1
  • Makes 4 cups

Can you believe we’ve never published a recipe for kale chips? Talk about a fun way to use up harvest extras. We made up for lost time by perfecting three flavours, all delicious as cocktail-hour companions or as healthy after-school snacks. Have your pick of a Mexican-inspired lime-chili mix, Italian-style Parmesan cheese, lemon and black pepper, or the Japanese vibe of sesame-wasabi. (Pro tip: Use these combos to boost your next batch of popcorn.)

Featured in RICARDO Magazine BACK TO SCHOOL 2017
  • Vegetarian
  • Nut-free
  • Gluten-free
  • Egg-free



  • Kale Chips

  • Chili Lime Seasoning

  • Parmesan, Lemon and Black Pepper Seasoning

  • Sesame Wasabi Seasoning


Personal Note