Marinated Tomatoes

Marinated Tomatoes

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  • Preparation 20 min
  • Soaking 12 h
  • Makes 2 cups (500 ml)
  • Vegetarian
  • Vegan
  • Nut-free
  • Lactose-free
  • Gluten-free
  • Dairy-free
  • Egg-free

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Ingredients

Preparation

Note from Ricardo

To blanch tomatoes, plunge them in boiling water for 30 seconds. Drain and plunge in ice water. Peel the skins.

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