Lychee Clementine Cocktail

Name: Lychee Clementine Cocktail
Prep time: 20 min
Total time: 20 min
Yield: 6 serving(s)
Ingredients: 1 can (19 oz/540 ml) lychees in syrup; 1 cup (250 ml) fresh clementine juice (from 8 to 10 clementines); 3/4 cup (180 ml) vodka; 1/4 cup (60 ml) lemon juice; 1 tbsp ginger, grated; 2 cups (500 ml) sparkling apple and lychee cider or sparkling apple cider, cold; 1 clementine, thinly sliced

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Preparation 20 min
Servings 6

To jump-start the party and get everyone in a festive mood, prepare a cocktail with vodka, fresh clementine and lemon juice, fresh ginger, sparkling cider and lychee syrup. For a nice sidekick, garnish the drinks with a lychee and a slice of clementine.

Featured in RICARDO Magazine HOLIDAY 2018 (p. 56)

Végétarien
Végétalien
Sans noix
Sans lactose
Sans gluten
Sans produits laitiers
Sans oeufs

Ingredients

- 1 can (19 oz/540 ml) lychees in syrup
- 1 cup (250 ml) fresh clementine juice (from 8 to 10 clementines)
- 3/4 cup (180 ml) vodka
- 1/4 cup (60 ml) lemon juice
- 1 tbsp ginger, grated
- 2 cups (500 ml) sparkling apple and lychee cider or sparkling apple cider, cold
- 1 clementine, thinly sliced

Preparation

- In a strainer set over a bowl, drain the lychees. Set aside 1/2 cup (125 ml) of the syrup and 6 lychees. Reserve the remaining syrup and lychees for another use.
- In a small pitcher, combine the lychee syrup, clementine juice, vodka, lemon juice and ginger. Strain the mixture into martini glasses. Top off each glass with the cider.
- Thread the lychees onto small skewers. Decorate each glass with a lychee skewer and a slice of clementine.

Personal Note

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Lychee Clementine Cocktail

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Ingredients

Preparation

Personal Note

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