Ground Lemongrass Chicken (Larb)

Ingredients

• • 1 lb (450 g) ground chicken (see note)
  • 1 tbsp (15 ml) vegetable oil
  • 1 small red onion, thinly sliced
  • 2 garlic cloves, chopped
  • 2 red bird’s eye chili peppers
  • 2 kaffir lime leaves
  • 1 piece lemongrass, about 2 inches (5 cm) long, finely chopped
  • 1 tbsp (15 ml) soy sauce
  • 1 tbsp (15 ml) fish sauce
  • 1 tbsp sugar
  • 1 tbsp (15 ml) lime juice
  • 2 green onions, thinly sliced
  • 2 tbsp cilantro, finely chopped
  • 1 tbsp mint, finely chopped
  • Lime wedges, for serving