Juniper Syrup

Juniper Syrup

  • Preparation 5 min
  • Cooking 5 min
  • Servings 1
  • Makes 2 cups (500 ml)
Featured in RICARDO Magazine (FALL 2018)

Categories

Ingredients

    • 1 tbsp juniper berries
    • 1 tsp coriander seeds
    • 1 tsp fennel seeds
    • 3 cardamom pods
    • 2 cups (420 g) sugar
    • 1 cup (250 ml) water
    • 3 tbsp (45 ml) lime juice

Preparation

Note from Ricardo

Perfect for adding flavour to fruit salads, sparkling water, juices, cocktails or mocktails like our faux-gin fizz (see recipe).

Personal Note