Thai Mango Salad with Peanuts
Thai Mango Salad with Peanuts
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Thai Mango Salad with Peanuts

Preparation
15 MIN
Servings
6
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Ingredients

Preparation

  1. In a large bowl, whisk together the oil, fish sauce, brown sugar and vinegar. Add the mangoes, cucumbers, green onions, bell pepper and cilantro. Gently toss to combine. Season with salt and pepper.
  2. Transfer the salad to a serving plate. Sprinkle with peanuts and red pepper flakes.

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