Yogurt Popsicles with Cherries and Chocolate

Name: Yogurt Popsicles with Cherries and Chocolate
Prep time: 15 min
Total time: 15 min
Yield: 6 serving(s)
Ingredients: 1 cup (250 ml) plain yogurt (in a yogurt maker) or store-bought; 3 tbsp sugar; 1/4 cup (60 ml) canned Bing cherries, drained and chopped; 2 tbsp mini chocolate chips

(2)

Rate this recipe

This sponsored content is a format made by or for an advertiser.

Preparation 15 min
Freezing 6 h
Servings 6

Summer is made for frozen treats, including these delightful homemade ice pops featuring plain yogurt, cherries and chocolate. The taste of fresh fruit combined with sweet chocolate is just irresistible. Simply pop them in the freezer and you’re done!

Featured in RICARDO Magazine SUMMER 2018

Vegetarian
Nut-free
Gluten-free
Egg-free

Ingredients

- 1 cup (250 ml) plain yogurt (in a yogurt maker) or store-bought
- 3 tbsp sugar
- 1/4 cup (60 ml) canned Bing cherries, drained and chopped
- 2 tbsp mini chocolate chips

Preparation

- In a bowl, whisk the yogurt and sugar together until the sugar has dissolved. Add the cherries and chocolate and stir to combine.
- Pour into Popsicle moulds. Tap the moulds on the counter to remove any air bubbles, then place a Popsicle stick in the centre of each Popsicle.
- Freeze for 6 hours or until the Popsicles are firm. Before unmoulding, run the base of the moulds under warm water.

Note from Ricardo

This recipe doubles easily.

Personal Note

This sponsored content was created for .
It is separate from our RICARDO editorial content.

RICARDO Yogurt Maker

49.99 $

Make delicious, homemade yogurt the whole family will love with the RICARDO Yogurt Maker. This yogurt maker makes it easy to create fresh, nutritious yogurt at home.

Shop now