Grilled Yellow Tomato Chutney

Ingredients

• • 1 onion, cut into thin wedges
  • 1 garlic clove, halved
  • 1 piece fresh ginger, about ¾ inches (2 cm) long, cut into 3 slices
  • 1 whole fresh chilli pepper
  • 2 tbsp (30 ml) vegetable oil
  • 1 1/2 lb (675 g) yellow tomatoes
  • 1/2 tsp ground cumin
  • 1/2 tsp ground turmeric
  • 1 tbsp (15 ml) fish sauce (nuoc-mam)
  • 1 tsp sugar
  • 2 tbsp (30 ml) lime juice