Sheet-Pan Jerk Chicken with Cucumber Salad
Sheet-Pan Jerk Chicken with Cucumber Salad
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Sheet-Pan Jerk Chicken with Cucumber Salad

Preparation
25 MIN
Cooking
40 MIN
Servings
4
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Ingredients

Chicken and Sweet Potatoes

Cucumber Salad

Preparation

Chicken and Sweet Potatoes

  1. With the rack in the middle position, preheat the oven to 425°F (220°C).
  2. In a bowl, combine all of the ingredients. Season lightly with salt. Spread the mixture out on a non-stick or parchment paper-lined baking sheet.
  3. Bake for 40 minutes or until the chicken and potatoes are cooked through and browned, stirring halfway through.

Cucumber Salad

  1. Meanwhile, in another bowl, combine the cucumbers, cilantro, green onions and lime juice. Season with salt and pepper.
  2. Serve the chicken with the cucumber salad and garnish with yogurt.

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