Orange Salad with Carrots and Fennel

Orange Salad with Carrots and Fennel

  • Preparation 35 min
  • Servings 4

This bright citrus salad topped with carrots and fennel is the perfect recipe for fall.

  • Végétarien
  • Végétalien
  • Sans noix
  • Sans lactose
  • Sans gluten
  • Sans produits laitiers
  • Sans oeufs

Categories

Ingredients

    • 1 small fennel
    • 1 carrot
    • 2 radishes
    • 1/4 cup (60 ml) white wine vinegar
    • 1/4 cup (60 ml) olive oil
    • 4 oranges, peels and pith removed

Preparation

Personal Note

To help you with this recipe

RICARDO Multifonctional Mandolin

RICARDO Multifonctional Mandolin

39.99 $

This mandolin has three different size blades that allow for rapidly and safely julienning or thinly slicing vegetables like beets, for example.

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