Coconut Granola

Coconut Granola

  • Preparation 10 min
  • Cooking 15 min
  • Servings 1
  • Makes 3 cups (750 ml)

This easy recipe for coconut granola makes the perfect topping for fruit or yogurt.

Categories

Ingredients

    • 2 cups (200 g) large flake oats
    • 1/2 cup (80 g) pumpkin seeds
    • 1/2 cup (75 g) sunflower seeds
    • 1/4 cup (30 g) shredded coconut
    • 6 tbsp (90 ml) maple syrup
    • 1 pinch salt

Preparation

Personal Note