Jam and Coconut Crunch Cookies

Jam and Coconut Crunch Cookies

  • Preparation 35 min
  • Cooking 13 min
  • Servings 1
  • Makes 2 dozen
  • Freezes Yes

These jammy and crunchy cookies will be a surefire hit at this year's office holiday cookie swap.

  • Egg-free
  • Nut-free
  • Vegetarian

Categories

Ingredients

  • Cookies

    • 1 cup (150 g) unbleached all-purpose flour
    • 1/2 cup (115 g) unsalted butter, softened
    • 1/2 cup (105 g) brown sugar
    • 1 tsp (5 ml) vanilla
    • 1/4 tsp salt
    • 1/4 cup (60 ml) fruit jelly (such as apple, raspberry, blackberry, blackcurrant)
    • Icing sugar, as desired
  • Coconut Crunch

    • 6 tbsp (60 g) unbleached all-purpose flour
    • 6 tbsp (45 g) shredded sweetened coconut
    • 1/4 cup (55 g) unsalted butter, softened
    • 1/4 cup (55 g) sugar

Preparation

  • Cookies

  • Coconut Crunch

Personal Note