Raclette Maple Breakfast Sausage Patties

Raclette Maple Breakfast Sausage Patties

  • Preparation 20 min
  • Cooking 16 min
  • Chilling 1 h
  • Servings 14
  • Freezes Yes

Hosting a raclette brunch for friends and family? These maple breakfast sausage patties are a must!

  • Nut-free
  • Egg-free



    • 1 lb (450 g) medium lean ground pork
    • 4 tsp (20 ml) maple syrup
    • 2 garlic cloves, chopped
    • 1 tbsp unbleached all-purpose flour (see note)
    • 1 tbsp thyme (or sage), finely chopped
    • 2 tsp (10 ml) Dijon mustard
    • 1/2 tsp salt
    • 1/4 tsp red chili flakes
    • Softened butter or olive oil, for cooking


Note from Ricardo

For a gluten-free version, replace the flour with an egg white.

Personal Note

To help you with this recipe

RICARDO Electric Raclette Set

RICARDO Electric Raclette Set

99.99 $

This RICARDO electric raclette features a high-performance The Rock reversible grill. The ribbed side lets eight people at a time grill their favourite meats, seafood or vegetables, and the flat side is ideal for cooking crepes or eggs.

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