Carrot Top Crudités and Labneh

Carrot Top Crudités and Labneh

  • Preparation 20 min
  • Servings 4

These carrot tops served with a labneh dip make a great snack or appetizer!

Categories

Ingredients

    • 1/2 cup (125 ml) labneh
    • 1 pinch sumac (optional)
    • 2 tbsp pomegranate seeds
    • Olive oil, to taste
    • 2 tsp dill, finely chopped
    • 12 thin carrots, peeled and cut in half lengthwise

Preparation

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