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Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.
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Comment
Louise O.
This was delicious! I was generous with the garlic and ginger...so good. Definitely will be made again! I added extra cornstarch to thicken the sauce and threw in some extra onion and peppers that were chopped in the fridge.
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