Note from Ricardo
The biggest advantage of cooking eggs in the pressure cooker is that they are easier to peel.
Make a dozen of these hard-boiled eggs right in your RICARDO electric pressure cooker or Instant Pot.
The RICARDO 6.3-quart (6 litre) pressure cooker lets you make delicious and flavourful meals bursting in record time. Both safe and efficient, it can prepare homemade broths, legumes, chicken, stews and even yogurt!
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