Kombucha, Raspberry and Lychee Cosmo

Kombucha, Raspberry and Lychee Cosmo

  • Preparation 10 min
  • Servings 2

Take your homemade kombucha and transform it into this refreshing summer cocktail!

  • Végétarien
  • Végétalien
  • Sans noix
  • Sans lactose
  • Sans gluten
  • Sans produits laitiers
  • Sans oeufs

Categories

Ingredients

  • Cosmo

    • ¾ cup (180 ml) ice cubes
    • 3 oz (90 ml) vodka
    • 2 oz (60 ml) canned lychee syrup
    • 1 oz (30 ml) lime juice
    • 2 tsp (10 ml) clear sugar cane syrup
    • 6 fresh raspberries
    • 3 oz (90 ml) raspberry hibiscus kombucha
  • Garnishes

    • 2 canned lychees
    • 2 fresh raspberries
    • 2 basil leaves (optional)

Preparation

  • Cosmo

  • Garnishes

Note from Ricardo

If you are using store-bought kombucha, choose a fruity flavour such as raspberry.

Personal Note

To help you with this recipe

RICARDO Cocktail Kit

RICARDO Cocktail Kit

56.99 $

This kit includes all the accessories you’ll need for making cocktails. The shaker is large enough to mix two cocktails at once and it’s engraved with five of Ricardo’s favourite cocktail recipes.

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