Oven-Dried Plums

Oven-Dried Plums

  • Preparation 10 min
  • Cooking 3 h
  • Servings 1
  • Makes 1 cup (250 ml), approx

These oven-dried plums make a great snack, or can be served with cheese or in a salad!



    • 3 black plums, halved, pitted and cut into slices 1/8 inch (3 mm) thick


Note from Ricardo

If the dried plums start to soften after a while, return them to the oven to dry out.

Personal Note