Crackers with Aged Cheddar and Date-Lemon Purée

Crackers with Aged Cheddar and Date-Lemon Purée

  • Preparation 10 min
  • Cooking 5 min
  • Chilling 30 min
  • Servings 12
  • Vegetarian

Categories

Ingredients

    • 2/3 cup (150 ml) water
    • 5 oz (140 g) dates, pitted and chopped
    • 1 tsp (5 ml) lemon juice
    • 5 oz (140 g) sharp cheddar cheese, sliced
    • 12 plain crackers (Melba Toast-style)

Preparation

Personal Note