Hamburger Steak with Onions

Hamburger Steak with Onions

  • Preparation 15 min
  • Cooking 25 min
  • Servings 4

Categories

Ingredients

    • ½ cup (40 g) panko breadcrumbs
    • ¼ cup (60 ml) milk
    • 1 ½ lb (675 g) medium-lean ground beef
    • 2 eggs, beaten
    • 1 ½ tsp sweet smoked paprika
    • 1 tsp cracked black pepper
    • 2 tbsp butter
    • 2 onions, thinly sliced
    • 2 tbsp (30 ml) apple cider vinegar
    • 2 cups (500 ml) beef broth
    • 2 tbsp dark toasted flour (see note)
    • 1 tbsp (15 ml) Worcestershire sauce
    • 1 tbsp (15 ml) prepared mustard

Preparation

Note from Ricardo

We use toasted flour to thicken the sauce but also to add flavour. You can use store-bought toasted flour or you can make your own.

Personal Note

To help you with this recipe

Silicone Whisk

Silicone Whisk

12.49 $

This silicone whisk allows you to whip cream, sauces and eggs efficiently.

Shop now