Pressure Cooker Braised Pork Pasta with Mustard Sauce

Pressure Cooker Braised Pork Pasta with Mustard Sauce

  • Preparation 15 min
  • Cooking 35 min
  • Other 15 min
  • Servings 4
  • Nut-free
  • Egg-free

Categories

Ingredients

Preparation

Note from Ricardo

This step can be done 2 to 3 days in advance, or the sauce can be frozen at this point. The braised pork sauce can also be cooked in a slow cooker for 8 hours on Low.

The sauce freezes well.

Personal Note