Grilled Sesame Drumsticks with Coleslaw

Ingredients

• Chicken

  • ¼ cup (60 ml) hoisin sauce
  • 3 tbsp (45 ml) ketchup
  • 1 tbsp brown sugar
  • 1 tbsp (15 ml) rice vinegar
  • 2 tsp (10 ml) toasted sesame oil
  • 2 tsp (10 ml) sambal oelek
  • 2.2 lb (1 kg) chicken drumsticks with skin

• Coleslaw

  • ¼ cup (60 ml) rice vinegar
  • 2 tbsp (30 ml) fish sauce
  • 1 tbsp brown sugar
  • 2 tsp (10 ml) toasted sesame oil
  • 4 cups (340 g) green cabbage, thinly sliced on a mandoline
  • 2 green onions, thinly sliced
  • 2 tbsp black sesame seeds