Ethné de Vienne’s Portuguese Spice Mix

Ingredients

• • 2 tbsp sweet paprika
  • 1 tsp black peppercorns
  • 1 tsp ground cinnamon
  • ½ tsp cumin seeds
  • ½ tsp ground nutmeg
  • ½ tsp dried oregano
  • ¼ tsp dried thyme
  • ¼ tsp ground ginger
  • 5 allspice berries
  • 3 cloves
  • 2 bay leaves
  • 1 tsp each grated lemon and orange zest
  • Piri-piri or cayenne pepper to taste